Chef’s Recommend

Menu lists under this section is Isan style (Northeastern of Thailand). We cannot low any spiciness less than medium level since we would like our customers experience the authentic

 

Thai Herbal Sausages 7.50

Grilled Northern style sausages ( pork, Thai spices, lemongrass, and salt) served with, fresh ginger and Thai Serrano chili

Broccoli Tips with Shitake mushroom  12.00
Crisp and sweet green broccoli tips stir-fried with shitake mushroom with garlic and brown sauce.

Egg Noodles with Roasted Pork  12.00
Egg noodles with baby bokchoy, bean sprouts, cilantro, and sliced roasted pork, served in clear soup, topped with roasted garlic.

Spicy  Noodle Salad   13

Thai noodles topped with steamed chicken, shrimps, hardboiled egg, bean sprout, shredded lettuce, and basil leaves serve with spicy coconut creamy dressing

Spicy ground chicken with Thai Herb  15

Ground chicken breast stirred-fry with chili paste, pepper corn, galangal, kaffir lime leaves, fresh Thai bird chili, and shredded ginger fingerroot

Nue Yang      15

Grilled chuck short ribs marinated with spices served with special sauce and sticky rice.

Thai Grilled Chicken 15  

Chicken marinated with special sauce served with sticky rice

Khao Soi  15
Egg noodles served in Northern Style curry (more turmeric and cumin flavor in chili paste) with chicken drumsticks, topped with crispy shallots, bean sprouts, Thai pickled and chili oil.

Nam Tok      15

Grilled short ribs chuck mixed with thin slides of shallots, cilantro, mint, roasted rice, served with sticky rice